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Rules for Spring Cleaning Your Fridge and Cupboards

Posted by Clever Dude | April 7, 2008 .

Stacie wrote an excellent “Spring Cleaning Your Kitchen” post today teaching us when we can keep and when we should throw out various types of frozen, fresh, canned and bottled foods PLUS herbs and seasonings! If you ever wondered how long you can keep eggs in the fridge, or how long that Emeril’s Cajun Seasoning lasts, then go check it out!

Possibly related posts:

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  2. Quick Tip: Cleaning a flower vase
  3. Secret Value of House Guests: Cleaning Out the Pantry


 

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